NZ Seafood Industry - Our Story (Video)

Our Story.

New Zealand is a small, remote, natural paradise

It has an abundance of seafood harvested in our cool, clean waters. Meet the people that shape the industry and experience the world of New Zealand seafood; its industry, heritage and the valuable contribution it makes to our small nation.

Welcome to Seafood New Zealand

The New Zealand seafood industry and the people who work within it have a strong commitment to quality, sustainability and the environment.

We harvest a diverse range of fish that provide a taste and quality unique to New Zealand. Please explore our website to learn more about this great industry.

Latest:

New Zealand’s Hake and Ling Join Top 8% of World’s Sustainable Fisheries

Hake and ling from New Zealand are now among the top 8% of global sustainable fish species after being recognised by the Marine Stewardship Council (MSC).

Wednesday 17 September 2014

Rock Lobster Industry Welcomes Prime Minister’s Pledge of Farmland Buffer Zones

The New Zealand Rock Lobster Industry Council has today praised the National Party pledge to spend $100 million over 10 years to buy and retire farmland next to waterways to provide a buffer and improve water quality.

Wednesday 3 September 2014

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