It has an abundance of seafood harvested in our cool, clean waters. Meet the people that shape the industry and experience the world of New Zealand seafood; its industry, heritage and the valuable contribution it makes to our small nation.
The New Zealand seafood industry and the people who work within it have a strong commitment to quality, sustainability and the environment.
We harvest a diverse range of fish that provide a taste and quality unique to New Zealand. Please explore our website to learn more about this great industry.
Precision Seafood Harvesting featured on the New Zealand Herald website with a promising story to tell about sustainability and survival rates for by-catch. PSH is entering the commercial stages after 10 years of research. View...
The seafood industry applauded the Environmental Protection Authority’s (EPA) decision to turn down Chatham Rock Phosphate’s (CRP) application to mine the Chatham Rise area, a key fishing ground for New Zealand.